How Long Does a Butter Candle Last?

Once made, a butter candle can last in the fridge for about a week and up to three months in the freezer. Store it in an airtight container to maintain freshness.

Can I Use Any Type of Butter?

Yes, but high-quality butter yields the best results. Grass-fed butter provides a richer flavor and better texture, while unsalted butter allows you to customize the seasoning.

What Are Butter Candles?

Butter candles are edible candles made primarily from butter and seasonings, designed to melt slowly when lit. As the butter melts, it creates a delicious dip for bread, vegetables, or other foods. This viral TikTok trend has gained popularity as a creative and interactive appetizer that's perfect for entertaining. A butter candle is typically placed inside a loaf of crusty bread like sourdough or served alongside a variety of sides. The melted butter is infused with herbs, garlic, and spices for an extra burst of flavor. It’s a fun and unique way to enjoy warm, melted butter with your favorite dishes.

Is It Safe to Make a Butter Candle?

Yes, making a butter candle is safe if you follow a few essential guidelines. Always use food-safe materials , such as edible wicks made from herbs like rosemary or thyme, or cheese strings. Avoid synthetic or scented wicks, as they can release harmful chemicals when burned , For safe use: - Place the butter candle on a heat-resistant plate to catch any drips. - Never leave a lit butter candle unattended. - Ensure the wick material is completely edible and non-toxic. - Avoid overheating the butter, as it can splatter when too hot. Following these tips will help you enjoy your butter candle without any concerns.

How Long Does a Butter Candle Burn?

A butter candle typically burns for 15 to 30 minutes , depending on its size and how well the wick is positioned. As it melts, the butter pools around the base, making it perfect for dipping warm bread. To extend the burn time, consider: - Using cold or frozen butter, which takes longer to melt. - Choosing a thicker wick, which allows a slower burn. - Keeping the candle in a cool environment before lighting to prevent it from softening too quickly. Once the butter has melted enough for dipping, extinguish the wick and enjoy the delicious, flavorful spread.

5 Easy Steps To Make A Butter Candle

Butter Candle Recipe Card

Print Recipe

Make your own butter candle with this easy recipe! This edible candle melts into a delicious dip for bread, perfect for parties, charcuterie boards, and cozy gatherings. Infused with herbs and seasonings, it’s a creative appetizer that impresses every time.

Author: Zeira
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 1 butter candle 1x
Category: Appetizers
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup butter (salted or unsalted) – High-quality butter for the best flavor
2 cloves roasted garlic (optional) – Adds a savory depth
1 tbsp fresh or dried herbs – Thyme, rosemary, or chives for aroma
1 edible wick (optional) – Herbs or cheese strings to keep it food-safe
1/2 tsp salt – To season the butter
1/4 tsp black pepper – Adds a hint of spice

Instructions

Melt the Butter:
- Gently melt the butter in a saucepan over low heat until fully liquid.
Add Flavorings:
- Stir in roasted garlic, fresh herbs, salt, and pepper. Mix well.
Prepare the Mold:
- Pour the melted butter into a small mold or disposable cup.
Insert the Wick:
- Place an edible wick in the center and let it set.
Refrigerate:
- Chill the butter candle in the fridge until firm (about 2 hours).
Serve:
- Cut a hole in your bread, place the candle inside, light it, and enjoy!

Notes

You can experiment with different flavor additions, such as honey for a sweet version or chili flakes for a spicy kick.
Store in an airtight container in the fridge for up to a week or freeze for up to 3 months.
If the wick doesn’t stay in place, freeze the butter slightly before inserting it.

Nutrition

Serving Size: 1 tbsp melted butter
Calories: 102 kcal
Sugar: 0 g
Sodium: 80mg
Fat: 12 g
Saturated Fat: 7 g
Unsaturated Fat: 4 g
Trans Fat: 0 g
Carbohydrates: 0 g
Fiber: 0 g
Protein: 0 g
Cholesterol: 30mg

Keywords: butter candle, edible butter candle, butter appetizer, DIY butter candle, TikTok food trend

Find it online: https://batchrecipes.com/butter-candle-recipe/